Our banana ketchup is classic Filipino ketchup that is slightly sweet from the bananas and tangy. The Philippines is the home of the original banana ketchup. Developed during World War II due to wartime shortages of tomatoes. 
 
This product works well for restaurants, wholesalers and zero-waste shops.
 
CONVENIENT - Use as a dipping sauce, add to marinades, or sprinkle on pizza, omelettes, burgers, pork barbecue skewers, fried chicken and many more.
VEGAN AND VEGETARIAN FRIENDLY - Ingredients are plant-based.
HONEST FLAVOURS - No artificial colourings or flavourings or preservatives.
RECYCLABLE PACKAGING - By using glass bottles, we are doing our bit to help the environment.